The menu at Cervecería San Millán delivers a broad, classic Spanish offering that balances traditional tapas with more filling plates, making it a reliable stop for both casual bites and fuller meals. The standout selection of tapas includes crisp and satisfying Calamares, rich and comforting Huevos Rotos, and well-executed seafood options like Pulpo, Chopitos Fritos, and Zamburiñas A la Plancha, all of which highlight a straightforward but enjoyable coastal influence. For those seeking hearty flavors, the well-seasoned Patatas Bravas, flavorful Croquetas de Ibérico, and varied Surtido de 4 Tostas provide familiar comfort with solid execution. Brunch and breakfast-style offerings such as Desayuno Con Sumo Café Y Churros, fluffy Porras, and the classic Pincho de Tortilla add a welcoming local touch, while rice dishes like Tapa de Paella and Paella Mixta reinforce the restaurant’s traditional Spanish identity. The grilled and meat options, including Brocheta and the more indulgent Entrecot de Buey, round out the savory side with satisfying depth. Sweet finishes such as Torrijas and Tarta de Queso offer a fitting end to the experience, pairing well with a refreshing Cerveza Mahou throughout the meal. Overall, the menu feels intentionally broad yet rooted in familiar Madrid-style dining, where sharing plates and classic recipes define a consistent and approachable culinary experience.